Valentine’s Day Menu




Duck Spring Roll

Homemade barbecue sauce and lime


Goats Cheese-Cake

Baby beetroot and candied walnuts


Red Mullet

Parsley, parmesan, and lemon


Palette Cleanser

Mango Sorbet 




Hay roasted celeriac and braised chicory


Scorched Mackerel & Mackerel Tartare

Apple beurre noir


Butternut Squash

Pine Nut Risotto




Chocolate Cremeux

Orange gel, orange mousse, cocoa meringue, chocolate sponge and blood orange sorbet


Pomegranate Crème Brûlée

Champagne sorbet


Poached Rhubarb

Custard panna cotta, rhubarb puree, honeycomb, and crumble


£65 per couple

Call 01723 859896 to book